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Special thanks

Our team would like to thank Ms Clara Lee Mei Ying (Owner of Mei Heong Yuen Dessert), Mr Jiang (Owner of 335 Hong Kong Roasted Meat), Mr. Clemence Cheah (Manager of Amoy Hotel, Singapore), Mr Andy Tan (IC of Sar Kong Mun San Fook Tuck Chee), Mdm Ho (Staff of Kong Chow Wui Koon), Ms Ng Mei Wan from Singapore Chinese Cultural Centre, Dr. Kang Ger Wen, Head of Department of Chinese Studies, School of Humanities and Social Sciences, Ngee Ann Polytechnic and   those who helped us while working on this website. Thank you.